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Low Carb Cheese and Pepperoni Egg Sliders Recipe
Prep Time
10 minutes
Total Time
15 minutes
Yield
3
servings
Ingredients
- 3 eggs
- 3 slices pepperoni
- 3 slices Cracker Cut Cheese
- 3 basils leaves
- 3 dashes Everything But the Bagel Seasoning
Nutrition Info Per Serving
Serving Size
1 Slider
Carbohydrates
0.5
g
Protein
10
g
Fat
11.5
g
Calories
150
Cheese and Pepperoni Egg Sliders make for a fantastic low-carb breakfast option. With just 0.5 grams of carbs per serving, these sliders are a simple way to incorporate protein and healthy fats into your morning routine. Using hard-boiled eggs, pepperoni, and Cracker Cut Cheese, this recipe is perfect for meal prep or a quick snack during busy weekdays. Plus, the addition of fresh basil and Everything But the Bagel Seasoning enhances the flavors without the extra carbs.
Instructions
- Hard boil eggs for 7-8 minutes, then cool and peel
- Carefully slice eggs in half, down the center of each, length wise
- Layer one pepperoni, cheese slice, and basil leaf on egg half
- Top with the other half of egg
- Season with “Everything but the bagel” seasoning to liking
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