Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
No results in title/ingredients found. Press enter to perform an advanced search.

Low Carb Pecan Pie Fat Bomb Recipe

Prep Time

5 minutes

Total Time

20 minutes

Yield

13
servings

Ingredients

  • 8 tablespoons butter (softened)
  • 3 tablespoons Swerve Powdered/Confectioner's Sugar
  • ¼ cup pecans (chopped)
  • 3 tablespoons almond flour
  • 1 teaspoon vanilla extract

Nutrition Info Per Serving

Serving Size

1 fat bomb

Carbohydrates

2
g

Protein

1
g

Fat

10
g

Calories

89

Pecan Pie Fat Bombs are a quick treat that bring a taste of nostalgia into your low-carb lifestyle. With just a handful of ingredients like butter, pecans, and almond flour, these fat bombs are perfect for meal prep or an indulgent snack. Each serving has only 2 grams of carbs, making them a great choice for anyone looking to manage their carb intake while enjoying a satisfying bite. They can also support your journey toward better metabolic health when paired with a thoughtful eating plan.

Instructions

  1. Blend/mix butter until soft and fluffy.
  2. Add keto powdered sugar, almond flour, and vanilla extract and mix until well incorporated.
  3. Mix in chopped pecans.
  4. Scoop 1 tablespoon portions onto parchment paper.
  5. Put in the refrigerator or freezer to harden. It will firm up in as little as 10-15 minutes, but wait longer based on preference.
  6. Enjoy!

Find your next recipe

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
No results in title/ingredients found. Press enter to perform an advanced search.