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Low Carb Cream Cheese Ghosts Recipe

Name: Low Carb Cream Cheese Ghosts Recipe
Prep time: 10 minutes
Total time: 1 hour
Yield: 16 servings

Prep Time

10 minutes

Total Time

1 hour

Yield

servings

Ingredients

8 oz cream cheese (softened)
¾ cup heavy whipping cream
¼ cup stevia (or monk fruit sweetener)
28 grams vanilla protein powder (low-carb (about 1 scoop)
2 teaspoons vanilla extract
2 tablespoons Sugar-Free Chocolate Chips

Nutrition Info Per Serving

Serving Size

1 serving

Carbohydrates

Protein

Fat

Calories

Cream Cheese Ghosts offer a fun way to enjoy a low-carb treat. With just a few ingredients like cream cheese and heavy whipping cream, these spooky snacks are perfect for entertaining or a festive gathering. Each serving contains only 2 grams of carbs, making them a suitable option for those following a keto lifestyle. Whether you're preparing for a Halloween party or just want a sweet bite, these ghosts are sure to impress your guests.

Instructions

Add heavy cream to a stand mixer or large bowl. Whip on high until stiff peaks form. Set aside.
In a separate large bowl, add cream cheese, vanilla, sweetener, and protein powder. Whip until light and fluffy. Fold in whipped cream.
Using a decorating bag (or Ziploc bag with corner cut off), pipe cream cheese mixture in cupcake liners or on a baking sheet lined with parchment paper to form ghosts (makes about 16). Add chocolate chips for eyes.
Place in the freezer for 1-2 hours or until firm until ready to serve.

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