Low Carb Jalapeño Popper Pizza Recipe

Prep Time

3 minutes

Total Time

13 minutes

Yield

1
servings

Ingredients

  • 1 Outer Aisle pizza crust
  • 2 tablespoons cream cheese
  • 1 oz shredded mozzarella cheese
  • 1 oz cheddar cheese, shredded
  • 1 tablespoon jalapeno pepper (thinly sliced)
  • 2 slices bacon (cooked and chopped)

Nutrition Info Per Serving

Serving Size

Carbohydrates

7
g

Protein

30
g

Fat

34
g

Calories

476

Next pizza night, turn to this scrumptious recipe for low carb jalapeño popper pizza. With just 5 ingredients, you can vary your normal routine with this mouthwatering jalapeño popper pizza. Moreover, it is a perfect choice for a keto menu.

Instructions

  1. Preheat the oven to 425º.
  2. Spread softened cream cheese in a thin layer on the crust (in place of pizza sauce).
  3. Top with a blend of shredded mozzarella and shredded cheddar.
  4. Add thinly sliced jalapeños and chopped bacon.
  5. Bake for 10 minutes at 425º.