Low Carb Seven Layer Salad Recipe

Prep Time

15 minutes

Total Time

120 minutes

Yield

12
servings

Ingredients

  • 6 cups chopped lettuce
  • salt and pepper to taste
  • hard-boiled egg
  • 6 hards-cooked eggs, sliced
  • 2 cups cauliflower
  • 16 oz bacon, cooked, drained, and crumbled
  • 2 cups cheddar cheese, shredded
  • 1 cup mayonnaise
  • ¼ cup green onion, sliced
  • ⅛ teaspoon paprika

Nutrition Info Per Serving

Serving Size

1 cup

Carbohydrates

3
g

Protein

22
g

Fat

39
g

Calories

453

When you need to revamp your menu, opt for this delicious recipe for low carb seven layer salad. With just a few ingredients, you can switch up your normal routine with this scrumptious seven layer salad. Furthermore, it is a ideal choice for a keto menu.

Instructions

  1. Place 3 cups of the lettuce in the bottom of a large bowl. Sprinkle with salt and pepper.
  2. Layer egg slices over lettuce and sprinkle with more salt and pepper.
  3. Continue to layer vegetables in this order: cauliflower, remaining lettuce, crumbled bacon, and shredded cheese, along with light sprinklings of salt and pepper.
  4. Spread mayonnaise over top, spreading to edge of bowl to cover entire salad.
  5. Cover and chill before serving.
  6. Garnish with green onion and a little paprika. Toss before serving.