Ingredients
- ¼ cup olive oil
- 1 tablespoon red pepper flakes
- 4 garlic cloves (thinly sliced)
- 16 oz shrimp (peeled and deveined)
- 1 tablespoon fresh parsley (chopped)
- salt & pepper to taste
Nutrition Info Per Serving
Serving Size
4 fluid ounce
Carbohydrates
1
g
Protein
27
g
Fat
14
g
Calories
236
Hunting for the perfect spicy garlic shrimp? Whip up this scrumptious recipe next time you have a craving for low carb spicy garlic shrimps. Made with only 6 ingredients, this low carb spicy garlic shrimp is simple to craft and truly mouthwatering while also a perfect choice for a diabetes-friendly menu.
Instructions
- Heat oil in a small sauté pan.
- Add in red pepper flakes and garlic. As garlic begins to brown, season shrimp with salt and pepper.
- Place shrimp in the pan with the garlic while gently swirling the pan.
- Sauté over medium-high heat for 1 minute.
- Add in parsley.
- Sauté for another minute before removing from heat.
- Serve and enjoy!