Ingredients
- 1 Whole rotisserie chicken (cubed)
- 1 package cream cheese
- ½ cup Frank’s Wing Sauce
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 cup cheddar cheese
Nutrition Info Per Serving
Serving Size
4 ounce
Carbohydrates
2
g
Protein
23
g
Fat
18
g
Calories
264
You looked for the perfect low carb prairie fire chicken, and now you're here. Great! Eat just one mouthful of this keto recipe for prairie fire chicken, and you will be astounded how so much delicious flavor can be crammed into a single dish without wrecking your metabolic health. Best of all, this low carb prairie fire chicken recipe is so easy to make, anyone could make it. Ready to whip up the best low carb prairie fire chicken you've had in your life? Read on!
Instructions
- Cube chicken meat from a whole rotisserie chicken. Place in slow cooker.
- Add a package of full-fat cream cheese.
- Add ½ cup of Frank’s Wing Sauce, salt, pepper and cheddar cheese.
- Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily.
- Stir with a large fork or spoon, so the chicken shreds and all the ingredients combine.
- Serve with cheese crisps, or make one large cheese crisps and make a tostada!