Low Carb Chimichurri Recipe

Prep Time

12 minutes

Total Time

12 minutes

Yield

16
servings

Ingredients

  • 3 scallions(sliced)
  • 1 Fresno chile (finely chopped (or Thai bird chile)
  • 1 clove garlic (grated)
  • ¼ cup fresh cilantro (chopped)
  • ¼ cup fresh parsley (chopped)
  • 1 teaspoon fresh mint (chopped)
  • 1 teaspoon dried oregano
  • ½ teaspoon kosher salt
  • ½ cup extra-virgin olive oil
  • ⅓ cup lemon juice (fresh)
  • ¼ cup red wine vinegar

Nutrition Info Per Serving

Serving Size

1 tablespoon

Carbohydrates

1
g

Protein

1
g

Fat

7
g

Calories

66

When you need to revamp your sauces for grilling, choose this delicious recipe for low carb chimichurri. With just a few ingredients, you can vary your normal routine with this scrumptious chimichurri. Moreover, it is a good choice for a diabetes-friendly diet.

Instructions

  1. Place all ingredients in a pint jar and shake to combine.
  2. Use on steak, chicken or your dish of choice!