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Low Carb Rosemary-Berry Punch Recipe

Prep Time

5 minutes

Total Time

5 minutes

Yield

1
servings

Ingredients

  • 1 blackberry
  • ½ sprig fresh rosemary
  • 4 oz merlot
  • 1 splash Chambord (or other raspberry liqueur)

Nutrition Info Per Serving

Serving Size

1 glass

Carbohydrates

5
g

Protein

g

Fat

g

Calories

110

Rosemary-Berry Punch combines fresh blackberries and rosemary with merlot for a refreshing drink that's perfect for entertaining. With just 5 grams of carbs per serving, this punch aligns well with low-carb eating. The hint of Chambord adds a touch of raspberry sweetness, making it a lovely option for a gathering or a cozy evening at home. In just 5 minutes, you can whip up this colorful drink that supports your keto-friendly lifestyle and pairs beautifully with a variety of snacks.

Instructions

  1. Drop blackberry and ½ sprig rosemary into a rock glass. Muddle.
  2. Add ice, if desired, then fill glass with 4 oz of merlot.
  3. Stir.
  4. Top with a splash of Chambord or other raspberry liqueur.
  5. Garnish with additional blackberries or rosemary.

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