Low Carb Creamsicles Recipe

Prep Time

10 minutes

Total Time

250 minutes

Yield

10
servings

Ingredients

  • ½ cup coconut oil
  • ½ cup heavy whipping cream
  • 4 oz cream cheese
  • 1 teaspoon Orange Vanilla Mio, or flavoring of choice
  • 11 drops liquid stevia (more or less to taste)

Nutrition Info Per Serving

Serving Size

1 popsicle

Carbohydrates

1
g

Protein

1
g

Fat

19
g

Calories

178

You hunted for the number one low carb creamsicles recipe, and now you're here. Great! Just one lick of this low-carb recipe for creamsicles, and you will be astounded how so much scrumptious flavor can be crammed into a single dessert without ruining your diet. Best of all, this low carb creamsicles recipe is so easy to prepare, a novice could whip up it. Ready to make the best low carb creamsicles you've eaten in your life? Read on!

Instructions

  1. In a large bowl, combine all the ingredients using an electric or stand-up mixer. Mix for several seconds, then taste and adjust flavoring and sweetener to taste.
  2. Continue mixing until the mixture has thickened and doubled in size.
  3. Fill popsicle mold with mixture. Tap the molds on the counter periodically to remove any air bubbles. Place the lids and/or sticks onto the molds and freeze until solid (at least 4-5 hours).