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Low Carb Mexican Spice Rub Recipe
Prep Time
5 minutes
Total Time
5 minutes
Yield
2
servings
Ingredients
- 1 tablespoon chili powder
- 1 tablespoon fresh cilantro (chopped)
- 2 garlic cloves (minced)
- ½ teaspoon ground cumin
- ⅛ teaspoon ground red pepper
Nutrition Info Per Serving
Serving Size
1 tablespoon
Carbohydrates
3
g
Protein
1
g
Fat
1
g
Calories
18
The Mexican Spice Rub elevates your proteins and vegetables with minimal effort. Featuring bold chili powder and fresh cilantro, this rub is a quick and easy way to enhance any meal. In just five minutes, you can whip up this low-carb seasoning mix, which contains only 3 grams of carbs per serving. Perfect for meal prep or a weeknight dinner, this versatile blend supports low-carb and keto-friendly eating, helping you embrace a healthier lifestyle.
Instructions
- Combine all ingredients.
- Season your protein or veggies of choice and enjoy!
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