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Theresa's Low Carb Handmade Chocolates Recipe
Prep Time
5 minutes
Total Time
20 minutes
Yield
16
servings
Ingredients
- 4 oz unsweetened chocolate bar (chopped)
- ¼ cup Swerve sweetener (erythritol) or xylitol
- 3 tablespoons coconut oil
- 3 tablespoons butter
- 1 teaspoon vanilla
Nutrition Info Per Serving
Serving Size
1 piece
Carbohydrates
5
g
Protein
1
g
Fat
8
g
Calories
88
Theresa's Handmade Chocolates are a sweet treat you can enjoy while following a low-carb lifestyle. With just a few simple ingredients like unsweetened chocolate, coconut oil, and Swerve sweetener, you can whip up these chocolates in only 20 minutes. At just 5 grams of carbs per serving, they make a great option for meal prep or entertaining guests without straying from your keto goals. Store them in the fridge for a quick, satisfying snack that supports your journey to better metabolic health.
Instructions
- Combine all ingredients in a glass mixing bowl and microwave for 30 seconds.
- Remove, then stir vigorously.
- Microwave for another 30 seconds.
- Stir until smooth.
- Pour into chocolate molds, mini muffin cups, or regular sized muffin cups (like a Reese’s PB cup).
- Freeze for 20 minutes.
- Remove from freezer and store in fridge.
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