Ingredients
- 8 oz fresh pre-cut broccoli, cut into bite-size pieces
- 2 tablespoons red onion, chopped
- ¼ cup Italian dressing
- Freshly ground pepper
- 1 tablespoon grated Parmesan cheese
Nutrition Info Per Serving
Serving Size
½ cup
Carbohydrates
4
g
Protein
1
g
Fat
2
g
Calories
41
Savor the crunch and freshness of this low carb Broccoli Salad, an ideal side dish for those watching their carbohydrate intake. It combines crisp broccoli, a tangy dressing, and just a little bit of cheese to make a dish that is just as good as a side as it is a meal. Try our low carb Broccoli Salad recipe for yourself and marvel that something this delicious can be so easy to make.
Instructions
- In a large bowl, combine the broccoli and onion.
- Drizzle the Italian dressing on top of the broccoli.
- Season to taste with pepper and toss to mix.
- Refrigerate for 1 hour to chill.
- Serve sprinkled with cheese.