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Low Carb Iced Coffee Recipe
Prep Time
5 minutes
Total Time
8 hours
Yield
2
servings
Ingredients
- ⅔ cup coffee grounds
- 3 cups cold water
Nutrition Info Per Serving
Serving Size
1½ cup
Carbohydrates
0
g
Protein
0
g
Fat
0
g
Calories
4
Iced coffee is a refreshing way to kickstart your morning or enjoy a midday break. This easy recipe highlights the rich flavor of coffee combined with cold water, making it a great option for a low-carb lifestyle. With just two main ingredients, you can prepare your own cold brew overnight, perfect for meal prep or a quick afternoon pick-me-up. With only 4 calories per serving and minimal carbs, this iced coffee can fit nicely into your keto-friendly eating approach.
Instructions
- Combine the coffee grounds and water in a glass jar or French press.
- Stir and let the brew sit overnight.
- In the morning, pour it through a sieve (or lower the French press plunger) to strain out the grounds.
- Combine this concentrate with an equal amount of cold water.
- Serve over ice, if desired.
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