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Low Carb Anytime Meatballs Recipe
Prep Time
20 minutes
Total Time
40 minutes
Yield
10
servings
Ingredients
- ½ pound cheddar cheese (shredded)
- 3 large egg
- 2 pounds sausage (sausage links (casings removed) or ground sausage)
- 2 tablespoons onion (chopped)
- 1 pound ground beef
Nutrition Info Per Serving
Serving Size
3 meatball
Carbohydrates
2
g
Protein
32
g
Fat
43
g
Calories
524
These tender meatballs are packed with savory seasoning and loads of flavor. They work equally well skewered for parties or simmered for a hearty starter. Simple to make and impossible to resist.
Instructions
- Preheat oven to 375 degrees.
- Combine all ingredients in a bowl.
- Shape into 30, 1½ oz meatballs using your hands or a cookie scoop.
- Place meatballs on foil or parchment-lined baking sheet.
- Bake for 20 minutes or until fully cooked.
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