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Low Carb Tartar Sauce Recipe

Prep Time

5 minutes

Total Time

20 minutes

Yield

8
servings

Ingredients

  • 1 cup mayonnaise
  • 1 dill pickle spear (finely chopped)
  • 2 tablespoons fresh parsley (minced)
  • 1 tablespoon lemon juice
  • 2 teaspoons capers (chopped)

Nutrition Info Per Serving

Serving Size

2 tablespoon

Carbohydrates

1
g

Protein

1
g

Fat

21
g

Calories

189

Tartar sauce brings a zesty touch to your meals, and this simple version features mayonnaise, dill pickle, and capers. With only 1 gram of carbs per serving, it fits seamlessly into a low-carb or keto lifestyle. Perfect for an easy lunch or as a condiment for your favorite seafood dishes, this tartar sauce is a great addition to your meal prep. Letting it chill for a bit allows the flavors to meld beautifully, enhancing each bite.

Instructions

  1. In a small bowl, combine the mayonnaise, pickle, parsley, lemon juice, and capers. Mix well.
  2. Cover and refrigerate for 15 minutes to allow the flavors to blend.