Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
No results in title/ingredients found. Press enter to perform an advanced search.
Low Carb Basic Meat Marinade Recipe
Prep Time
5 minutes
Total Time
5 minutes
Yield
12
servings
Ingredients
- ½ cup olive oil
- ¼ cup vinegar (or lemon juice or wine)
- 2 garlic cloves (crushed)
- 1 tablespoon basil (chopped (or 2 tsps dried)
Nutrition Info Per Serving
Serving Size
1 tablespoon
Carbohydrates
1
g
Protein
0
g
Fat
9
g
Calories
82
A Basic Meat Marinade elevates your meals with minimal effort. Combining olive oil, vinegar, and garlic, this marinade is a wonderful way to prepare meat for weeknight dinners or meal prep. With just 1 gram of carbs per serving, it's an excellent choice for anyone following a low-carb or keto lifestyle, and it can support your journey toward better metabolic health. Try marinating chicken or beef for a flavorful twist that can easily enhance your favorite dishes.
Instructions
- In a small bowl, combine the oil, vinegar (or lemon juice or wine), garlic, and herbs.
- Place the meat in a shallow nonmetal container.
- Pour the marinade over the meat.
- Marinate in the refrigerator for at least 30 minutes, turning occasionally if necessary.
Find your next recipe
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
No results in title/ingredients found. Press enter to perform an advanced search.