Low Carb Skillet Bread with Cheese Recipe

Prep Time

10 minutes

Total Time

40 minutes

Yield

12
servings

Ingredients

  • 1 tablespoon butter
  • 2 cups almond flour
  • ½ cup flaxseed meal
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1½ cup cheddar cheese (shredded, divideed)
  • 3 large egg (lightly beaten)
  • ½ cup butter (melted)
  • ¾ cup almond milk

Nutrition Info Per Serving

Serving Size

1 piece

Carbohydrates

6
g

Protein

10
g

Fat

26
g

Calories

280

When you need to revamp your menu, choose this tasty recipe for low carb skillet bread with cheese. With just a few ingredients, you can shake up your normal routine with this delicious skillet bread with cheese. Moreover, it is a ideal choice for a diabetes-friendly diet.

Instructions

  1. Preheat oven to 425 degrees.
  2. Place butter in a 10-inch ovenproof skillet and place in oven.
  3. Combine almond flour, flaxseed meal, baking powder, salt and 1 cup of cheese in a large bowl.
  4. Add eggs, butter and almond milk. Mix until thoroughly combined.
  5. Remove skillet from oven and swirl the pan to coat bottom and sides.
  6. Pour batter into pan; sprinkle with remaining ½ cup cheese.
  7. Bake 16 minutes or until browned around the edges and set through the middle.
  8. Remove from oven and let cool for 15 minutes.