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Low Carb Glazed Apricot Chicken Recipe
Prep Time
5 minutes
Total Time
95 minutes
Yield
8
servings
Ingredients
- 4 chicken breasts
- ⅓ cup sugar-free apricot preserves
- ½ cup mayonnaise
- 1 tablespoon salt
- 2 tablespoons toasted dried minced onion
Nutrition Info Per Serving
Serving Size
½ breast
Carbohydrates
4
g
Protein
29
g
Fat
12
g
Calories
237
Glazed Apricot Chicken is a wonderful choice for a weeknight dinner, bringing together four chicken breasts and a unique blend of sugar-free apricot preserves and mayonnaise. With only 4 grams of carbs per serving, this dish aligns perfectly with low-carb eating and can fit seamlessly into your meal prep routine. Cooked to perfection in just 95 minutes, it not only makes your dinner table feel special but also supports weight management and metabolic health when included in a balanced plan.
Instructions
- Preheat oven to 375 degrees F.
- Pat chicken breasts dry with paper towels. Place on a baking sheet.
- Combine sugar-free apricot preserves, mayonnaise, salt and onion together in a bowl.
- Coat chicken with mixture and bake for 1½ hours.
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