Ingredients
- 2½ fluid oz gin
- ½ fluid oz dry vermouth
- 1 cocktail onion
Nutrition Info Per Serving
Serving Size
1 glass
Carbohydrates
2
g
Protein
g
Fat
0
g
Calories
184
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Instructions
- Add gin and vermouth to mixing glass. Fill with ice.
- Stir and strain into glass of choice.
- Garnish with cocktail onion.