Low Carb Fried Green Tomatoes Recipe

Prep Time

20 minutes

Total Time

40 minutes

Yield

8
servings

Ingredients

  • 3 large green tomatoes
  • 2 eggs
  • ¼ cup almond flour
  • 16 oz pork rinds (crushed)
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper

Nutrition Info Per Serving

Serving Size

½ cup

Carbohydrates

6
g

Protein

39
g

Fat

23
g

Calories

390

Searching for the perfect fried green tomatoes? Prepare this delicious recipe next time you have an urge for low carb fried green tomatoes. Made with only a few ingredients, this low carb fried green tomatoes is easy to craft and really delicious while also a good choice for a diabetes-friendly menu.

Instructions

  1. In a shallow bowl, add the almond flour.
  2. In a second bowl, whisk the 2 eggs together.
  3. In a third bowl, combine the crushed pork rinds, grated Parmesan cheese, garlic powder, onion powder, and black pepper.
  4. Slice the tomatoes about ½-inch thick.
  5. Preheat the oven to 450°F. Line a baking sheet with parchment paper.
  6. Working one slice at a time, dip the tomato slices in the almond flour, then eggs, then parmesan cheese mixture and place on baking sheet.
  7. Bake for 15-20 minutes until brown and crispy. Enjoy!