Ingredients
- 12 oz fresh mozzarella cheese (drained and sliced)
- 6 ripes plum tomatoes (sliced)
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- ⅛ teaspoon salt
- Freshly ground pepper
- 6 fresh basil leaves (thinly sliced, optional)
Nutrition Info Per Serving
Serving Size
½ cup
Carbohydrates
6
g
Protein
14
g
Fat
17
g
Calories
234
Sometimes you simply yearn for the traditional taste of fresh mozzarella salad. Thankfully, with our uncomplicated low carb fresh mozzarella salad, you can enjoy the taste of fresh mozzarella salads, all while maintaining your low-carb lifestyle! After you make this simple recipe for low carb fresh mozzarella salad with a few ingredients, you won’t go back.
Instructions
- Arrange the cheese and tomatoes in a large shallow dish.
- In a small bowl, combine the oil, oregano, and salt. Whisk to blend.
- Drizzle over the cheese and tomatoes.
- Cover and marinate for 1 hour.
- Serve seasoned to taste with pepper and drizzled with the marinating juices.
- Sprinkle with basil, if desired.