Ingredients

  • 4 tablespoons butter (room temperature)
  • 2 tablespoons whites miso

Nutrition Info Per Serving

Serving Size

1 tablespoon

Carbohydrates

2
g

Protein

0.5
g

Fat

8
g

Calories

80

Miso Butter adds a rich, umami twist to your meals with just two ingredients: butter and white miso. In only 5 minutes, you can whip up this low-carb treat, perfect as a flavorful addition to vegetables, grilled meats, or even as a spread. With only 2 grams of carbs per serving, it's a wonderful option for those following a low-carb or keto lifestyle. This recipe is a great way to enhance your meal prep or elevate a weeknight dinner without complex steps.

Instructions

  1. Smash the miso and butter together with a fork and mix
  2. Keep it in the fridge