How many carbs in vegetable soup?

Last updated on 
October 9, 2025
Virta Team

Nutrition Info Per Serving

Carbohydrates

17.0
g

Protein

5.0
g

Fat

0.9
g

Vegetable Soup contains 17 total carbs, 5 g protein, and 0.9 g fat. If your goal is to reach nutritional ketosis, lower blood sugar levels, reduce or eliminate medications, and achieve significant weight loss, this food can fit into your lifestyle — provided your total daily carbohydrate intake stays at or below 30 grams per day.