How many carbs in tapioca flour?

Last updated on 
October 9, 2025
Virta Team

Nutrition Info Per Serving

Carbohydrates

94.0
g

Protein

0.0
g

Fat

0.0
g

Tapioca Flour contains 94 g total carbs, 0 g protein, and 0 g fat. If you're aiming to stabilize blood sugar and lose weight at a sustainable pace while enjoying more dietary flexibility, this food may be appropriate — as long as your total carbohydrate intake remains under 100 grams per day.