Last updated on
October 9, 2025
Virta Team
Nutrition Info Per Serving
Carbohydrates
42.7
g
Protein
5.0
g
Fat
0.9
g
Cantaloupe contains 42.7 g total carbs, 5 g protein, and 0.9 g fat. If you're aiming to stabilize blood sugar and lose weight at a sustainable pace while enjoying more dietary flexibility, this food may be appropriate — as long as your total carbohydrate intake remains under 100 grams per day.